Pronto Pizza Burgers

Name: Pronto Pizza Burgers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 4 English muffins, split; 8 slices mozzarella cheese slices; 1 Tbsp chopped onion; 1 teaspoon dried oregano; 4 servings Additional oregano, optional; 79 milliliters grated Parmesan cheese; 1 teaspoons pepper; 1 teaspoons salt; 8 slices tomato slices; 1 Tbsp tomato paste

Pronto Pizza Burgers might be just the main course you are searching for. One serving contains 348 calories, 20g of protein, and 16g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. It is an affordable recipe for fans of American food. Head to the store and pick up salt, tomato, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

In a bowl, combine the first six ingredients; crumble beef over mixture and mix well. Toast the muffins in broiler until lightly browned.

Ingredients you will need

Sandwich Bread

Beef

Equipment you will use

Broiler

Bowl

Form meat mixture into four patties; place on top of muffins. Broil 4 in. from the heat for 8-10 minutes or until meat is cooked.

Ingredients you will need

Meat

Top with tomato and cheese slices. Return to broiler until cheese is melted. If desired, sprinkle with oregano.

Ingredients you will need

Oregano

Cheese

Tomato

Equipment you will use

Broiler

Serve immediately.

Equipment

Broiler

Bowl

Ingredients

Servings:

English muffins, split 8slices

mozzarella cheese slices 1Tbsp

chopped onion 1teaspoon

dried oregano 4servings

Additional oregano, optional 79milliliters

grated Parmesan cheese 1teaspoons

Recommended wine: Merlot, Malbec, Zinfandel

Pizza Burger can be paired with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. One wine you could try is Oxford Landing Merlot. It has 4.4 out of 5 stars and a bottle costs about 11 dollars.

Oxford Landing Merlot

Crimson with purple hues, the Oxford Landing Estates Merlot 2013 displays aromas of blueberry and red jubes with hints of with hints of cedar and spice. Soft, supple tannins are a feature of the palate, which starts with generous plums and raspberries and finishes with red berry fruit and spice flavours. The succulent fruit flavours linger long after the wine has been consumed. Suitable for vegans and vegetarians.