Pretzel Rolls

Name: Pretzel Rolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters baking soda; 1 Tbsp rapid rise or bread machine yeast; 59 milliliters melted butter; 1 egg, separated; 1 liters all-purpose flour; 2 teaspoons kosher salt, plus more for sprinkling; 1 Tbsp sugar; 355 milliliters warm water (105-115 F); 2 liters water

Pretzel Rolls might be just the bread you are searching for. This recipe serves 1. One portion of this dish contains about 73g of protein, 57g of fat, and a total of 2726 calories. From preparation to the plate, this recipe takes roughly 45 minutes. 220 people found this recipe to be scrumptious and satisfying. A mixture of kosher salt, bread machine yeast, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet.