Pretty Layered Salad

Name: Pretty Layered Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters grated carrot; 1 teaspoons celery salt; 227 grams sliced bacon, cooked and crumbled; 118 milliliters salad croutons; 3 hard-cooked eggs, chopped; 59 milliliters shredded parmesan cheese; 0 teaspoons pepper; 1 medium sweet red pepper, cut into rings; 6 Tbsps red wine vinegar; 1 liters torn romaine; 0 teaspoons salt; 1 liters torn fresh spinach; 2 Tbsps sugar; 59 milliliters vegetable oil; 59 milliliters water

Need a gluten free and fodmap friendly side dish? Pretty Layered Salad could be an outstanding recipe to try. One serving contains 257 calories, 8g of protein, and 21g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up vegetable oil, bell pepper, celery salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.