Potatoes, Kidney Beans And Dijon Mustard

Name: Potatoes, Kidney Beans And Dijon Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Chives; 2 Dressing: table spoons Dijon Mustard, Salt and pepper, Extra virgin olive oil, balsamic vinegar; 100 grs Kidney Beans; 50 grs lettuce; 1 new Potatoes boiled or steamed

You can never have too many side dish recipes, so give Potatoes, Kidney Beans And Dijon Mustard a try. This gluten free and vegan recipe serves 1. One portion of this dish contains roughly 13g of protein, 1g of fat, and a total of 218 calories. If you have chives, dressing: table spoons dijon mustard, new potatoes or, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.