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Potato Drop Biscuits

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Potato Drop Biscuits

Potato Drop Biscuits

The recipe Potato Drop Biscuits can be made in approximately 20 minutes. This recipe makes 12 servings with 209 calories, 4g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have potato flakes, cream, milk, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. Users who liked this recipe also liked Drop Sugar Cookies, Lemon Drop Cookies, and Lemon Drop Jello Shots.

Instructions

1
In a large bowl, combine biscuit mix and potato flakes. In a small bowl, whisk milk and sour cream. Stir into dry ingredients just until moistened.
Ingredients you will need
Instant Potatoes FlakesInstant Potatoes Flakes
Biscuit MixBiscuit Mix
Sour CreamSour Cream
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
2
Drop by heaping tablespoonfuls onto a greased baking sheet.
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 400° for 10-12 minutes or until tops begin to brown.
Equipment you will use
OvenOven
4
Serve warm.
DifficultyNormal
Ready In20 m.
Servings12
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
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