Pork & Shrimp Eggrolls

Name: Pork & Shrimp Eggrolls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Chinese, Asian
Ingredients: 1 Tbsp black vinegar; 1 carrot, julienned; 1 Tbsps cornstarch mixed with 1/2 Tbsp water; 1 egg beaten with 2 Tbsps water; 454 grams package refrigerated or defrosted frozen egg roll wrappers; 6 (fresh) shiitake mushrooms, minced; 1 clove garlic, minced; 1 Tbsp grated fresh ginger or ginger juice; 3 green onions, thinly sliced; 946 milliliters shredded napa cabbage; 1 Tbsp oyster sauce; 1 Tbsp rice wine vinegar; 118 milliliters diced, peeled & cooked shrimp (or 1/2 cup cooked tiny salad shrimp); 2 Tbsps soy sauce; 158 milliliters diced char siu

Pork & Shrimp Eggrolls might be just the hor d'oeuvre you are searching for. This recipe serves 3. One portion of this dish contains approximately 24g of protein, 4g of fat, and a total of 528 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free and pescatarian diet. A mixture of ginger juice, soy sauce, char siu, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

1Tbsp

black vinegar 1

carrot, julienned 1Tbsps

cornstarch mixed with 1/2 Tbsp water 1

egg beaten with 2 Tbsps water 454grams

package refrigerated or defrosted frozen egg roll wrappers 6

(fresh) shiitake mushrooms, minced 1clove

garlic, minced 1Tbsp

grated fresh ginger or ginger juice 3

green onions, thinly sliced 946milliliters

shredded napa cabbage 1Tbsp

oyster sauce 1Tbsp

rice wine vinegar 118milliliters

diced, peeled & cooked shrimp (or 1/2 cup cooked tiny "salad" shrimp)2Tbsps

soy sauce 158milliliters

diced char siu

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.