Popovers

Popovers
Popovers is a vegetarian side dish. This recipe makes 6 servings with 122 calories, 5g of protein, and 3g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, flour, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.
Ingredients you will need
CustardCustard
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
2
In a medium bowl beat eggs slightly, Beat in flour, milk and salt until just smooth; being careful not to overbeat. Fill custard cups 1/2 full.
Ingredients you will need
CustardCustard
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
SaltSalt
Equipment you will use
BowlBowl
3
Bake at 450 degrees F (230 degrees C) for 20 minutes. Decrease oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more. Immediately remove from cups and serve piping hot.
Equipment you will use
OvenOven

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score2
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