Pistachio Petit-four Cake
You can never have too many dessert recipes, so give Pistachio Petit-four Cake a try. This recipe serves 14. One portion of this dish contains around 10g of protein, 43g of fat, and a total of 744 calories. From preparation to the plate, this recipe takes roughly 35 minutes. If you have vanillan extract, eggs, confectioners' sugar, and a few other ingredients on hand, you can make it.