Pineapple Tangerine Bread

Name: Pineapple Tangerine Bread
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 1 teaspoons baking soda; 79 milliliters butter, melted; 567 grams crushed pineapple with juice; 1 egg; 2 teaspoons grated tangerine zest; 591 milliliters all-purpose flour; 1 teaspoon salt; 177 milliliters wheat germ; 177 milliliters white sugar

Pineapple Tangerine Bread might be a good recipe to expand your bread repertoire. One portion of this dish contains around 10g of protein, 13g of fat, and a total of 498 calories. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. Head to the store and pick up pineapple, baking soda, salt, and a few other things to make it today.