Pineapple Pie V

Name: Pineapple Pie V
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter; 227 grams crushed pineapple; 2 egg yolks; 3 Tbsps all-purpose flour; 3 Tbsps fresh lemon juice; 1 Tbsp grated lemon zest; 9 inches pie shell, baked; 1 teaspoons salt; 59 milliliters water; 237 milliliters white sugar

Pineapple Pie V is a vegetarian recipe with 8 servings. This dessert has 1181 calories, 15g of protein, and 61g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have lemon juice, salt, egg yolks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour.