Pineapple-Nut Cheese With Cranberry Chutney

Pineapple-Nut Cheese With Cranberry Chutney
You can never have too many hor d'oeuvre recipes, so give Pineapple-Nut Cheese With Cranberry Chutney a try. One portion of this dish contains around 3g of protein, 17g of fat, and a total of 216 calories. This recipe serves 20. Head to the store and pick up pineapple, crackers, cranberry chutney, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Beat cream cheese at medium speed with an electric mixer until smooth. Gradually stir in pineapple, next 3 ingredients, and 1 cup pecans.
Ingredients you will need
Cream CheeseCream Cheese
PineapplePineapple
PecansPecans
Equipment you will use
Hand MixerHand Mixer
2
Transfer to a serving bowl.
Equipment you will use
BowlBowl
3
Sprinkle evenly with remaining 1/2 cup pecans. Chill 1 hour or until firm.
Ingredients you will need
PecansPecans
4
Serve with Cranberry Chutney and crackers.
Ingredients you will need
Cranberry ChutneyCranberry Chutney
CrackersCrackers
DifficultyNormal
Ready In20 m.
Servings20
Health Score1
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