Pineapple Limeade

Name: Pineapple Limeade
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 16
Cuisine: Mexican
Ingredients: 1 slice Lime if desired; 237 milliliters lime juice; 1 liters pineapple juice, chilled; 2 liters sparkling water, chilled; 237 milliliters sugar

You can never have too many Mexican recipes, so give Pineapple Limeade a try. Watching your figure? This gluten free and vegan recipe has 102 calories, 0g of protein, and 0g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 16. It works best as a beverage, and is done in approximately 5 minutes. Head to the store and pick up lime, lime juice, sparkling water, and a few other things to make it today. com.

Instructions

Mix sugar and juices in large plastic or glass pitcher.

Ingredients you will need

Sugar

Pour half of mixture into another pitcher.

Just before serving, stir sparkling water into juice mixture.

Ingredients you will need

Sparkling Water

Juice

Serve over ice.

Ingredients you will need

Ice

Garnish with lime slices.

Ingredients you will need

Lime Slice

Ingredients

Servings:

1slice

Lime if desired 237milliliters

lime juice 1liters

pineapple juice, chilled 2liters

sparkling water, chilled 237milliliters

sugar

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Teutonic Gamay Pinot Noir Blend 1787 AD. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.