RecipesMagazine

Pheasant Potpie

Pheasant Potpie
Need a dairy free hor d'oeuvre? Pheasant Potpie could be an outstanding recipe to try. One portion of this dish contains roughly 6g of protein, 1g of fat, and a total of 158 calories. This recipe serves 6. If you have lemon juice, pastry, ground nutmeg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 5 minutes.

Instructions

1
In a large saucepan, place the pheasants, water, quartered onion, celery and garlic; bring to a boil. Reduce heat; cover and simmer for 1 hour or until tender.
Ingredients you will need
CeleryCelery
GarlicGarlic
OnionOnion
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
When cool enough to handle, remove meat from bones; discard bones.
Ingredients you will need
MeatMeat
3
Cut meat into bite-size pieces; set aside. Strain broth, discarding vegetables. Measure 3-1/2 cups broth and place in saucepan.
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VegetableVegetable
BrothBroth
MeatMeat
Equipment you will use
Sauce PanSauce Pan
4
Add the lemon juice, salt, pepper, Worcestershire sauce and nutmeg.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Lemon JuiceLemon Juice
NutmegNutmeg
PepperPepper
SaltSalt
5
Remove 1/2 cup and stir in flour. Bring broth in saucepan to a boil.
Ingredients you will need
BrothBroth
All Purpose FlourAll Purpose Flour
Equipment you will use
Sauce PanSauce Pan
6
Add flour mixture; boil 1 minute or until thickened and bubbly.
Ingredients you will need
All Purpose FlourAll Purpose Flour
7
Add the pearl onions, peas, carrots, pimientos, parsley and pheasant. Spoon into a 2-1/2-qt. baking dish.
Ingredients you will need
Pearl OnionPearl Onion
PimientoPimiento
PheasantPheasant
CarrotCarrot
ParsleyParsley
PeasPeas
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Baking PanBaking Pan
8
Roll pastry to fit dish; place over meat mixture and seal edges to dish.
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MeatMeat
RollRoll
9
Cut small steam vents in crust.
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CrustCrust
10
Bake at 425° for 35-40 minutes or until bubbly and golden.
Equipment you will use
OvenOven
DifficultyExpert
Ready In2 hrs, 5 m.
Servings6
Health Score53
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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