Pheasant in Mushroom Sauce

Name: Pheasant in Mushroom Sauce
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 113 grams can sliced mushrooms, drained; 118 milliliters chicken broth; 305 grams can condensed cream of chicken soup; 2 Tbsps all-purpose flour; 1 clove garlic, finely chopped; 118 milliliters medium onion, chopped; 8 servings Paprika; 1 teaspoon salt; 1 Tbsp Worcestershire sauce

You can never have too many sauce recipes, so give Pheasant in Mushroom Sauce a try. One portion of this dish contains roughly 2g of protein, 3g of fat, and a total of 57 calories. This recipe serves 8. Head to the store and pick up flour, chicken broth, salt, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 6 hours and 15 minutes.