Peanut Butter Fudge

Name: Peanut Butter Fudge
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 64
Cuisine: Global
Ingredients: 198 grams jar marshmallow creme; 118 milliliters milk; 315 milliliters peanut butter; 473 milliliters sugar

If you want to add more gluten free recipes to your recipe box, Peanut Butter Fudge might be a recipe you should try. This recipe serves 64. One serving contains 67 calories, 1g of protein, and 3g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of marshmallow creme, sugar, peanut butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 15 minutes. It works well as a cheap dessert. If you like this recipe, you might also like recipes such as Microwave Peanut Butter Fudge topped with Chocolate & Mini Peanut Butter Cups | Muffins for Muffin, Microwave Peanut Butter Fudge topped with Chocolate & Mini Peanut Butter Cups | Muffins for Muffin, and Peanut Butter Fudge and Peanut Butter Tip.

Instructions

In a saucepan, bring sugar and milk to a boil; boil for 3 minutes.

Ingredients you will need

Sugar

Milk

Equipment you will use

Sauce Pan

Add peanut butter and marshmallow creme; mix well. Quickly pour into a buttered 8-in. square pan; chill until set.

Ingredients you will need

Marshmallow Cream

Peanut Butter

Equipment you will use

Frying Pan

Cut into squares.

Equipment

Sauce Pan

Frying Pan

Ingredients

Servings:

198grams

jar marshmallow creme 118milliliters

milk 315milliliters

peanut butter 473milliliters

sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Fudge works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.