Peanut Butter Cookie Dough Layered Chocolate Cake

Name: Peanut Butter Cookie Dough Layered Chocolate Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 1 teaspoon baking soda; 237 milliliters canola oil; 237 milliliters chocolate chips, melted; 118 milliliters cocoa powder; 118 milliliters creamy peanut butter; 4 larges eggs; 473 milliliters all-purpose flour; 118 milliliters granulated sugar; 1 teaspoon kosher salt; 59 milliliters light brown sugar, packed; 59 milliliters milk; 237 milliliters milk chocolate chips; 20 mini Reeses Peanut Butter Cups; 473 milliliters powdered sugar; 237 milliliters sour cream; 2 sticks unsalted butter, softened; 1 teaspoon pure vanilla extract

This recipe serves 10. One portion of this dish contains roughly 16g of protein, 53g of fat, and a total of 987 calories. Head to the store and pick up kosher salt, butter, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350 degrees F. and spray two 9 inch cake pans with cooking spray and the bottoms lined with parchment paper.

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Cooking Spray

Equipment you will use

Baking Paper

Oven

Heat the milk in a microwave safe bowl until hot, about 45-60 seconds.

Ingredients you will need

Milk

Equipment you will use

Microwave

Bowl

Remove and add chocolate chips.

Ingredients you will need

Chocolate Chips

Let sit for 1 minute then stir to melt.In a stand mixer, mix the flour, cocoa powder, sugar, salt and baking soda to combine. Slowly add the eggs, sour cream, oil and melted chocolate mixture until combined. Divide batter between the two prepared cake pans.

Ingredients you will need

Cocoa Powder

Baking Soda

Sour Cream

Chocolate

All Purpose Flour

Sugar

Egg

Salt

Cooking Oil

Equipment you will use

Stand Mixer

Bake for about 30 minutes, or until baked through.

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Oven

Remove and let cool.

Remove cakes from pans.To prepare cookie dough, beat butter and peanut butter until creamy and smooth.

Ingredients you will need

Peanut Butter

Cookie Dough

Butter

Add sugar, brown sugar, vanilla, flour and milk mixing until thick and cookie dough consistency.To prepare frosting, beat butter until creamy. Slowly add powdered sugar and cocoa until thick. Beat in melted chocolate. Stack one cake on top of a cake plate and top with peanut butter cookie dough layer. Top with second cake and Frost entire cake. Top with halved Reeses Peanut Butter Cups.

Ingredients you will need

Peanut Butter Cups