Parsley and Walnut Pesto

Name: Parsley and Walnut Pesto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 71 grams cups fresh flat-leaf parsley leaves (about; 3 garlic cloves, chopped; 1 Tbsp fresh lemon juice; 3 Tbsps olive oil; 1 teaspoons salt; 118 milliliters chopped walnuts, toasted

Parsley and Walnut Pesto might be just the condiment you are searching for. This gluten free, primal, and whole 30 recipe serves 12. One portion of this dish contains about 1g of protein, 7g of fat, and a total of 67 calories. If you have salt, olive oil, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.