RecipesMagazine
×

Parmesan Breadsticks

5
4
3
2
1
Parmesan Breadsticks

Parmesan Breadsticks

The recipe Parmesan Breadsticks can be made in around 25 minutes. One serving contains 147 calories, 5g of protein, and 5g of fat. For 72 cents per serving, you get a hor d'oeuvre that serves 16. Head to the store and pick up bread dough, butter, warm pizza sauce, and a few other things to make it today. Bacon Wrapped Breadsticks, Natural Baby Food: Cauliflower Breadsticks, and Asparagus Parmesan Frittata are very similar to this recipe.

Instructions

1
Combine cheese and Italian seasoning in a shallow bowl; set aside. Divide dough into 32 sections; roll each into a 5-in. rope. Twist two pieces together. Moisten ends with water and pinch to seal. Dip in butter, then in cheese mixture.
Ingredients you will need
Italian SeasoningItalian Seasoning
ButterButter
CheeseCheese
DoughDough
WaterWater
RollRoll
DipDip
Equipment you will use
BowlBowl
2
Place on a greased baking sheet.
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 400° for 10-14 minutes or until golden brown.
Equipment you will use
OvenOven
4
Serve with pizza sauce for dipping if desired.
Ingredients you will need
Pizza SaucePizza Sauce
DifficultyMedium
Ready In25 m.
Servings16
Health Score1
Dish TypesFingerfoodSide DishAntipastiStarterSnackAppetizerAntipasto
Related recipes
Tomato Chickpea Salad
Spicy Chicken Breast/Roast With Stir Fried Vegetables
Lebanese Vegetable Soup
Bengali Butternut Squash and Chickpeas Garbanzos
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok