Paprika Roast Chicken With Sweet Onion

Name: Paprika Roast Chicken With Sweet Onion
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons cayenne (depending on how much spice you like); 1 whole chickens, cut into serving pieces (about 3 1/2 pounds) or 3 1/2 lbs of cut chicken pieces (like chicken thighs or quarters); 1 teaspoons cinnamon; 2 Tbsps extra virgin olive oil; 1 Tbsp honey (optional); 2 Tbsps paprika; 1 teaspoon pepper; 2 teaspoons salt; 1 sweet onion, cut into 1/2-inch wedges

For 37 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 76 calories, 1g of protein, and 5g of fat per serving. If you have paprika, salt, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 40 minutes.