Papa's Rellenos-Stuffed Potatoes
Papa's Rellenos-Stuffed Potatoes might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free recipe has 244 calories, 15g of protein, and 13g of fat per serving. This recipe serves 6. If you have ham, baked potatoes, chipotle chile peppers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Cut baked potatoes in half lengthwise, and scoop out pulp, leaving shells intact; set shells aside. Mash pulp; stir in butter and milk, and set aside.
Stir Parmesan cheese and next 4 ingredients into Bechamel Sauce; spoon evenly into shells. Top with mashed potatoes, and place on a baking sheet.
Sprinkle with Cheddar cheese.
Bake at 325 for 15 to 20 minutes or until thoroughly heated.