Oven-fried Orange Chicken

Name: Oven-fried Orange Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 5 chicken breasts, cut into bite sized pieces; 1 Tbsp cornstarch; 2 eggs, beaten; 118 milliliters all-purpose flour; 2 teaspoons fresh ginger, grated fine; 3 garlic cloves, minced; 6 servings Green Onions, snipped; 3 Tbsps light brown sugar, packed; 59 milliliters soy sauce, low sodium; 3 Tbsps Mirin; 355 milliliters orange juice, fresh squeezed; 473 milliliters Panko breadcrumbs; 6 servings Toasted Sesame seeds; 2 Tbsps Sriracha

Oven-fried Orange Chicken might be just the main course you are searching for. One serving contains 370 calories, 28g of protein, and 9g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up flour, mirin, brown sugar, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a dairy free diet.