Outrageous Oreo Brownies

Name: Outrageous Oreo Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: American
Ingredients: 7 milliliters 1/2 teaspoons baking powder; 3 larges eggs; 118 milliliters all-purpose flour (80 grams); 237 milliliters granulated sugar (220 grams); 10 milliliters teaspoons instant espresso powder; 8 Oreo cookies, broken up; 2 milliliters 1/2 teaspoon salt; 227 grams semisweet chocolate chips (12 oz total) (336 grams); 230 grams ounces unsalted butter; 84 grams ounces unsweetened chocolate; 15 milliliters tablespoon pure vanilla extract

The recipe Outrageous Oreo Brownies could satisfy your American craving in roughly 45 minutes. This recipe makes 32 servings with 160 calories, 2g of protein, and 11g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have salt, vanillan extract, flour, and a few other ingredients on hand, you can make it. Several people really liked this dessert.

Instructions

Preheat the oven to 350º F (180 C). Line a 13×9 inch metal pan with foil and spray foil with cooking spray.Melt the butter, 8 ounces (1 1/3 cup) semi-sweet chocolate chips and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. You may also do this in the microwave.Stir (do not beat) eggs, vanilla, and sugar together in a large mixing bowl. Stir the warm chocolate mixture into the egg mixture and cool to room temperature.Stir the flour, baking powder, salt and espresso powder together in another bowl then add to the cooled chocolate mixture. Stir in the Oreos and remaining chocolate chips.

Ingredients you will need

Unsweetened Baking Chocolate

Semisweet Chocolate

Chocolate Chips

Instant Espresso

Baking Powder

Cooking Spray

Chocolate

Vanilla

Butter

French Fries

All Purpose Flour

Oreo Cookies

Sugar

Water

Egg

Salt

Equipment you will use

Mixing Bowl

Microwave

Aluminum Foil

Oven

Frying Pan

Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Oven

Frying Pan

Bake for about 10 minutes more, or until a toothpick comes out clean. Do not overbake! Allow to cool, then chill brownies. Lift from pan and cut into squares.

Equipment you will use

Toothpicks

Oven

Frying Pan

Equipment

Ingredients

Servings:

7milliliters

1/2 teaspoons baking powder 3larges

eggs 118milliliters

all-purpose flour (80 grams)237milliliters

granulated sugar (220 grams)10milliliters

teaspoons instant espresso powder 8

Oreo cookies, broken up 2milliliters

1/2 teaspoon salt 227grams

semisweet chocolate chips (12 oz total) (336 grams)230grams

ounces unsalted butter 84grams

ounces unsweetened chocolate 15milliliters

tablespoon pure vanilla extract

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Oreo Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.