Open-Faced Chicken-Apple Sausage Sandwiches

Name: Open-Faced Chicken-Apple Sausage Sandwiches
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams package chicken-apple sausages, cut in half lengthwise (such as Gerhards); 1 teaspoon dark brown sugar; 2 Tbsps prepared mustard; 473 milliliters thinly sliced onion; 170 grams pumpernickel bread, toasted; 2 Tbsps water

You can never have too many main course recipes, so give Open-Faced Chicken-Apple Sausage Sandwiches a try. This recipe serves 4. One serving contains 317 calories, 18g of protein, and 14g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up onion, brown sugar, mustard, and a few other things to make it today. To use up the dark brown sugar you could follow this main course with the Brown Butter Brown Sugar Cookies as a dessert. From preparation to the plate, this recipe takes roughly 23 minutes.

Instructions

Heat a 12-inch nonstick skillet over medium heat. Coat sausage with cooking spray; add sausage to pan, and cook 3 minutes on each side or until browned.

Ingredients you will need

Cooking Spray

Sausage

Equipment you will use

Frying Pan

Remove sausage from pan; keep warm. Coat pan with cooking spray; add onion. Cook 8 minutes or until browned, stirring frequently; add water and sugar, stirring well.

Ingredients you will need

Cooking Spray

Sausage

Onion