One-Skillet Spaghetti Mac

Name: One-Skillet Spaghetti Mac
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 egg; 237 milliliters uncooked small elbow macaroni; 454 grams lean (at least 80%) ground beef; 118 milliliters grated Parmesan cheese; 473 milliliters spaghetti sauce; 177 milliliters water; 118 milliliters Original Bisquick® mix

You can never have too many main course recipes, so give One-Skillet Spaghetti Mac a try. One portion of this dish contains roughly 29g of protein, 9g of fat, and a total of 303 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 5. A mixture of egg, water, ground beef, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat oven to 375°F. In small bowl, stir together Bisquick® mix, cheese, garlic powder, 1/4 cup water and the egg; set aside.

Ingredients you will need

Garlic Powder

Baking Mix

Cheese

Water

Egg

Equipment you will use

Bowl

Oven

In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in spaghetti sauce, 3/4 cup water and the macaroni.

Ingredients you will need

Pasta Sauce