Olive Garden Chicken With Lemon Sage Sauce

Name: Olive Garden Chicken With Lemon Sage Sauce
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps parsley, chopped or 2 teaspoons dried parsley; 473 milliliters flour, seasoned with; 2 Tbsps fresh basil, chopped or 2 teaspoons dried basil; 2 Tbsps fresh sage, finely chopped; 1 Tbsp garlic, chopped; 237 milliliters heavy cream; 59 milliliters lemon juice; 1 Tbsp lemon zest; 118 milliliters olive oil (or as needed); 59 milliliters fresh parmesan cheese, grated; 59 milliliters fresh romano cheese, grated; 4 servings salt and pepper; 4 servings salt and black pepper; 59 milliliters shallot, finely chopped; 680 grams boneless skinless chicken breasts, split; 6 Tbsps unsalted butter, cold; 118 milliliters white wine; 6 eggs, whole

Olive Garden Chicken With Lemon Sage Sauce might be just the main course you are searching for. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 1197 calories, 57g of protein, and 81g of fat. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. A mixture of salt and pepper, olive oil, wine, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.