Old West Grilled Bean and Burger Foil Packs
Old West Grilled Bean and Burger Foil Packs might be just the main course you are searching for. One portion of this dish contains about 32g of protein, 8g of fat, and a total of 347 calories. This recipe serves 8. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes approximately 50 minutes. If you have baked beans, barbecue sauce, ground beef, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. This recipe is typical of American cuisine.
Instructions
Heat coals or gas grill for direct heat.
Mix beef, bread crumbs, barbecue sauce and pepper. Shape mixture into eight 3-inch patties.
Place each patty on 18x12-inch piece of heavy-duty aluminum foil. Top patties with beans, onions and bell pepper, dividing evenly. Fold foil over mixture so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
Cover and grill packets, seam sides up, 4 to 6 inches from medium heat 20 to 30 minutes or until beef is no longer pink in center and juice of beef is clear.
Place packets on serving plates.
Cut large X across top of each packet; fold back foil.