Old Italian Meat Sauce

Old Italian Meat Sauce
Old Italian Meat Sauce might be just the sauce you are searching for. This recipe serves 20. One serving contains 221 calories, 17g of protein, and 9g of fat. It is a good option if you're following a gluten free and primal diet. A mixture of parmesan cheese, thyme, ground beef, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 4 hours and 30 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
In a large skillet, brown beef and pork over medium heat until no longer pink; set aside.
Ingredients you will need
BeefBeef
PorkPork
Equipment you will use
Frying PanFrying Pan
2
In a large skillet, warm olive oil over medium heat and saute onions and garlic until tender; add about 1/2 cup of wine; mix well.
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Olive OilOlive Oil
GarlicGarlic
OnionOnion
WineWine
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Frying PanFrying Pan
3
Add mushrooms, rosemary, oregano and thyme to skillet and add another 1/2 cup wine; saute until tender.
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MushroomsMushrooms
RosemaryRosemary
OreganoOregano
ThymeThyme
WineWine
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Frying PanFrying Pan
4
Add browned meat, tomato sauce and tomato paste to mixture; simmer for 1 hour and add the remaining 2 cups of wine.
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Tomato PasteTomato Paste
Tomato SauceTomato Sauce
MeatMeat
WineWine
5
Simmer sauce on low for 2 to 3 hours, stirring occasionally; serve.
Ingredients you will need
SauceSauce

Equipment

DifficultyExpert
Ready In4 hrs, 30 m.
Servings20
Health Score11
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