Old-Fashioned Jam Cake

5
4
3
2
1
Old-Fashioned Jam Cake

Old-Fashioned Jam Cake

Old-Fashioned Jam Cake is a lacto ovo vegetarian recipe with 16 servings. This dessert has 660 calories, 6g of protein, and 19g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, ground cinnamon, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. Old Fashioned Chocolate Pie, Old Fashioned Mac and Cheese, and Old-Fashioned Oatmeal Raisin Pecan Cookies are very similar to this recipe.

Instructions

1
In a small bowl, combine raisins and pineapple; let stand for at least 30 minutes.
Ingredients you will need
PineapplePineapple
RaisinsRaisins
Equipment you will use
BowlBowl
2
In a large bowl, cream butter and sugar until light and fluffy.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
Equipment you will use
BowlBowl
3
Add eggs, one at a time, beating well after each addition.
Ingredients you will need
EggEgg
4
Combine dry ingredients; gradually add to creamed mixture alternately with jam and buttermilk, beating well after each addition. Stir in raisin mixture and nuts.
Ingredients you will need
ButtermilkButtermilk
RaisinsRaisins
NutsNuts
JamJam
5
Spread into two greased and floured 9-in. round baking pans.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
6
Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Equipment you will use
ToothpicksToothpicks
OvenOven
7
For icing, in a large saucepan, melt butter over medium heat. Stir in sugar and milk. Bring to a boil.
Ingredients you will need
ButterButter
IcingIcing
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
8
Remove from the heat; cool until just warm.
9
Pour into a large bowl; beat in enough confectioners' sugar to achieve a spreading consistency.
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
BowlBowl
10
Spread frosting between layers and over the top and sides of cake.
Ingredients you will need
FrostingFrosting
SpreadSpread
DifficultyExpert
Ready In1 h, 5 m.
Servings16
Health Score2
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok