Oatmeal with Peach Sauce

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Oatmeal with Peach Sauce

Oatmeal with Peach Sauce

Oatmeal with Peach Sauce is a breakfast that serves 4. One portion of this dish contains about 7g of protein, 4g of fat, and a total of 255 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires brown sugar, water, quick-cooking oats, and maple syrup. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, you might also like recipes such as Oatmeal Peach Cookies, Peach & Oatmeal Smoothie, and Peach Oatmeal Bars.

Instructions

1
In a large saucepan, combine peaches, syrup, 3 tablespoons water, orange juice concentrate, cinnamon and ginger. Bring to a boil. Reduce heat; simmer uncovered, for 5 minutes.
Ingredients you will need
Orange Juice ConcentrateOrange Juice Concentrate
CinnamonCinnamon
PeachPeach
GingerGinger
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Meanwhile, in another saucepan, bring the remaining water to a boil. Stir in the oats, raisins, brown sugar and salt. Reduce heat; simmer, uncovered, for 3 minutes, stirring occasionally.
Ingredients you will need
Brown SugarBrown Sugar
RaisinsRaisins
WaterWater
OatsOats
SaltSalt
Equipment you will use
Sauce PanSauce Pan
3
Remove from the heat; let stand for 5 minutes.
4
Serve oatmeal with peach sauce, and milk and almonds if desired.
Ingredients you will need
AlmondsAlmonds
OatmealOatmeal
PeachPeach
SauceSauce
MilkMilk

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score28
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