Oatmeal Pecan Cookies

Oatmeal Pecan Cookies
Oatmeal Pecan Cookies might be just the dessert you are searching for. Watching your figure? This dairy free and vegetarian recipe has 134 calories, 2g of protein, and 7g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 42. Head to the store and pick up baking soda, old-fashioned oats, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
In a bowl, cream shortening and sugars.
Ingredients you will need
ShorteningShortening
CreamCream
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BowlBowl
2
Add eggs and vanilla.
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VanillaVanilla
EggEgg
3
Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in oats and nuts. Chill for 30 minutes.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
NutsNuts
OatsOats
SaltSalt
4
Shape into 1-1/2-in. balls; place 2 in. apart on greased baking sheets.
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Baking SheetBaking Sheet
5
Bake at 350° for 10-12 minutes or until golden brown. Cool on wire racks.
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OvenOven
DifficultyHard
Ready In30 m.
Servings42
Health Score0
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