Oatmeal, Chocolate Chip, and Pecan Cookies

Name: Oatmeal, Chocolate Chip, and Pecan Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters packed brown sugar; 79 milliliters butter, softened; 1 large egg; 156 grams 1/4 cups all-purpose flour (about; 177 milliliters granulated sugar; 237 milliliters regular oats; 59 milliliters chopped pecans, toasted; 1 teaspoons salt; 59 milliliters semisweet chocolate minichips; 2 teaspoons vanilla extract

Oatmeal, Chocolate Chip, and Pecan Cookies might be a good recipe to expand your dessert repertoire. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 84 calories. This recipe serves 36. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have baking powder, semisweet chocolate minichips, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

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Measuring Cup

Knife

Combine flour and next 4 ingredients (through salt), stirring with a whisk; set aside.

Ingredients you will need

All Purpose Flour

Salt

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Whisk

Place sugars and butter in a large bowl; beat with a mixer at medium speed until well blended.

Ingredients you will need

Butter

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Blender

Bowl

Add vanilla and egg; beat until blended. Gradually add flour mixture, beating at low speed just until combined. Stir in pecans and minichips. Drop dough by tablespoonfuls 2 inches apart onto baking sheets lined with parchment paper.

Ingredients you will need

Vanilla