Nutella Biscotti

Name: Nutella Biscotti
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 36
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters chocolate chips; 2 Tbsps cocoa; 3 larges eggs; 532 milliliters all-purpose flour; 118 milliliters hazelnuts (optional); 118 milliliters nutella; 1 teaspoons salt; 237 milliliters sugar

You can never have too many dessert recipes, so give Nutella Biscotti a try. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 101 calories, 2g of protein, and 3g of fat per serving. This recipe serves 36. This recipe is typical of Mediterranean cuisine. If you have baking powder, eggs, hazelnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.