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Niçoise-Style Orzo Salad

Niçoise-Style Orzo Salad
Niçoise-Style Orzo Salad is a dairy free side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 370 calories, 8g of protein, and 17g of fat. This recipe serves 4. Head to the store and pick up balsamic vinegar, capers, kosher salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Bring a medium pot of salted water to a boil.
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WaterWater
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PotPot
2
Add the orzo and cook until al dente.
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OrzoOrzo
3
Drain and rinse under running water, then drain again.
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WaterWater
4
Transfer the orzo to a bowl and add the olives, tomatoes, onion, parsley and capers.
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TomatoTomato
ParsleyParsley
CapersCapers
OlivesOlives
OnionOnion
OrzoOrzo
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5
In a small bowl, combine the vinegar, garlic and a pinch each of kosher salt and pepper.
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Salt And PepperSalt And Pepper
VinegarVinegar
GarlicGarlic
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6
Whisk in the olive oil and stir the dressing into the pasta salad.
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Olive OilOlive Oil
PastaPasta
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WhiskWhisk

Equipment

DifficultyHard
Ready In45 m.
Servings4
Health Score20
Dairy Free
DietsDairy Free
Dish TypesSalad
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