My Best Tuna Salad

My Best Tuna Salad
Need a dairy free and pescatarian main course? My Best Tuna Salad could be an outstanding recipe to try. This recipe serves 6. One serving contains 291 calories, 18g of protein, and 11g of fat. Head to the store and pick up salt, celery, green onions, and a few other things to make it today. To use up the red apple you could follow this main course with the The Apple Fare Pear Apple Pie as a dessert.

Instructions

1
Stir together first 9 ingredients. Cover and chill 1 hour.
2
Cut and discard crusts from bread slices, if desired.
Ingredients you will need
BreadBread
3
Spread 6 bread slices evenly with tuna salad. Top with lettuce and remaining bread slices.
Ingredients you will need
LettuceLettuce
SpreadSpread
BreadBread
TunaTuna

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Robert Mondavi Napa Merlot. It has 4 out of 5 stars and a bottle costs about 30 dollars.
Robert Mondavi Napa Merlot
Robert Mondavi Napa Merlot
The wine's multi-dimensional flavors come from grapes grown in distinctly different terroirs of Napa Valley, including the Carneros, Stags Leap and Oakville districts. Traditional techniques, including native yeasts, extended maceration, aging in French oak barrels and bottling without filtration, enhanced the wine's complexity. This wine is delicious with many entrees and cheeses. One of our favorite food pairings is roast turkey with a wild mushroom and walnut stuffing. Roast leg of lamb, rubbed with fragrant herbs and spices, or grilled pork loin also marry perfectly with the wine's luscious flavors.
DifficultyNormal
Ready In20 m.
Servings6
Health Score21
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