Mushrooms with Lemon Dressing
Mushrooms with Lemon Dressing might be a good recipe to expand your side dish recipe box. This recipe serves 4. One portion of this dish contains around 5g of protein, 18g of fat, and a total of 190 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up anchovy paste, mushrooms, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.
Instructions
In a large glass or stainless-steel bowl, using a fork, stir together the lemon juice, anchovy paste, salt, and pepper. Stir in the oil.
Add the mushrooms and parsley and toss.