Mushroom-Almond Tart

Name: Mushroom-Almond Tart
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 296 milliliters salted roasted almonds, ground fine; 12 salted almonds; 118 milliliters cold butter, cut into bits; 1 large egg; 2 larges egg yolks; 355 milliliters all-purpose flour; 177 milliliters heavy cream; 2 Tbsps ice water; 227 grams mushroom, chopped fine; 6 servings freshly grated nutmeg; 3 Tbsps minced parsley; 1 teaspoons salt; 2 Tbsps chopped shallots

One serving contains 587 calories, 14g of protein, and 46g of fat. This recipe serves 6. Only Head to the store and pick up heavy cream, egg yolks, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.