Mung Bean Salad With Corn And Basil

Name: Mung Bean Salad With Corn And Basil
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp apple cider vinegar; 118 milliliters basil leaves, chopped; 4 servings Freshly ground black pepper; 177 milliliters dried mung beans; 473 milliliters large ears corn, kernels removed (about; 3 Tbsps extra virgin olive oil; 1 clove garlic, minced; 4 servings Kosher salt; 1 Tbsp parsley, chopped; 118 milliliters small red onion, diced (about

Mung Bean Salad With Corn And Basil might be just the side dish you are searching for. One portion of this dish contains around 12g of protein, 12g of fat, and a total of 294 calories. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up ears corn, parsley, onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 8 hours and 30 minutes.