Monster Pasta

Name: Monster Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters broccoli (I used defrosted frozen broccoli); 118 milliliters chickpeas (soaked, cooked and drained, or canned and drained); 4 Tbsps olive oil + 1 tsp olive oil; 79 milliliters onion; 2 servings Salt, pepper, and chili powder to taste– blend; 355 milliliters spinach; 59 milliliters tahini; 79 milliliters water; 158 milliliters whole grain pasta, cooked

Monster Pasta

You can never have too many main course recipes, so give Monster Pastan a try. This recipe makes 2 servings with 595 calories, 13g of protein, and 46g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Halloween. 1 person found this recipe to be delicious and satisfying. A mixture of tahini, chickpeas, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the chickpeas you could follow this main course with the Allergen-free Brownies as a dessert. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a vegan diet.