Moist Low-Fat Apple Spice Cake

Name: Moist Low-Fat Apple Spice Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters apples, peeled, cored and finely chopped; 118 milliliters applesauce; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 Tbsp cinnamon; 414 milliliters all-purpose flour; 0 teaspoons ground allspice; 1 teaspoons ground cloves; 0 teaspoons ground ginger; 1 teaspoons ground nutmeg; 158 milliliters light brown sugar; 355 milliliters low-fat buttermilk; 59 milliliters margarine, softened; 118 milliliters pecans, coarsely chopped; 355 milliliters powdered sugar; 1 teaspoons salt; 1 Tbsp skim milk (amounts may need adjusting); 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Moist Low-Fat Apple Spice Cake a try. This recipe serves 8. One portion of this dish contains approximately 5g of protein, 11g of fat, and a total of 397 calories. From preparation to the plate, this recipe takes about 1 hour and 5 minutes. If you have ground ginger, applesauce, brown sugar, and a few other ingredients on hand, you can make it.