Mixed Grill With Cilantro Pesto

Name: Mixed Grill With Cilantro Pesto
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 680 grams beef tenderloin fillets (about 2 inches thick); 1 sprig Garnishes: fresh cilantro rosemary sprigs, chives; 8 servings Kosher salt; 8 servings Pepper; 8 servings Cilantro Pesto; 6 inches thick) center-cut bone-in pork chops

Watching your figure? This gluten free, dairy free, and primal recipe has 294 calories, 17g of protein, and 24g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up cilantro pesto, garnishes: cilantro sprigs, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Sprinkle pork chops and beef fillets evenly with desired amount of salt and pepper.

Ingredients you will need

Salt And Pepper

Beef Tenderloin

Pork Chops

Grill chops and fillets, covered with grill lid, over medium-high heat (350 to 400). Grill chops 8 to 10 minutes on each side or until done. Grill fillets 8 to 10 minutes. Turn fillets over, and cook 5 more minutes or to desired degree of doneness.

Equipment you will use

Grill