Minted Sake and Pineapple Cooler

Name: Minted Sake and Pineapple Cooler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 59 milliliters fresh lime juice; 28 grams 1/2 cups loosely packed mint leaves (about; 510 grams pineapple juice, divided; 237 milliliters sake; 59 milliliters sugar

Need a gluten free and vegan beverage? Minted Sake and Pineapple Cooler could be an outstanding recipe to try. This recipe serves 5. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 164 calories. Head to the store and pick up lime juice, mint leaves, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine mint, sake, and sugar in a blender; process for 2 minutes or until mint is very finely chopped. Strain sake mixture through a fine sieve over a bowl; discard solids. Stir in 2 cans pineapple juice and lime juice. Cover and chill.

Ingredients you will need

Pineapple Juice