Name: Mini Chicken Pot Pies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 177 milliliters baking mix (such as Bisquick); 0 teaspoons freshly ground black pepper; 2 larges eggs; 0 teaspoons ground thyme; 1 teaspoons kosher salt; 118 milliliters low sodium chicken broth; 1 medium onion, chopped; 237 milliliters frozen peas and carrots; 113 grams cup shredded Cheddar cheese (about; 454 grams boneless skinless chicken breasts, cut into bite size pieces; 1 Tbsp vegetable oil; 177 milliliters whole milk

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Mini Chicken Pot Pies

Mini Chicken Pot Pies might be just the main course you are searching for. This recipe serves 12. One serving contains 154 calories, 13g of protein, and 8g of fat. 7 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 1 hour. A mixture of vegetable oil, milk, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

177milliliters

baking mix (such as Bisquick)0teaspoons

freshly ground black pepper 2larges

eggs 0teaspoons

ground thyme 1teaspoons

kosher salt 118milliliters

low sodium chicken broth 1medium

onion, chopped 237milliliters

frozen peas and carrots 113grams

cup shredded Cheddar cheese (about 454grams

boneless skinless chicken breasts, cut into bite size pieces 1Tbsp

vegetable oil 177milliliters

whole milk

DifficultyHard

Ready In1 h

Servings12

Health Score5

Dish TypesSide Dish

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Mini Chicken Pot Pies