Mexican Chocolate Martini

Name: Mexican Chocolate Martini
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 fluid ounces 1/2 fluid ounce chocolate liqueur; 0 fluid ounces 1/4 fluid ounce cinnamon schnapps; 0 fluid ounces 1/4 fluid ounce coffee flavored liqueur; 2 fluid ounces fluid ounces chocolate vodka

If you want to add more gluten free recipes to your recipe box, Mexican Chocolate Martini might be From preparation to the plate, this recipe takes approximately 5 minutes. If you have chocolate liqueur, chocolate vodka, coffee liqueur, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine.

Instructions

Pour the vodka, chocolate liqueur, coffee liqueur, and schnapps into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.

Ingredients you will need

Chocolate Liqueur

Coffee Liqueur

Martini

Shake

Vodka

Ice

Ingredients

Servings:

1fluid ounces

1/2 fluid ounce chocolate liqueur 0fluid ounces

1/4 fluid ounce cinnamon schnapps 0fluid ounces

1/4 fluid ounce coffee flavored liqueur 2fluid ounces

fluid ounces chocolate vodka

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Jimmy John's Vin De Sandwich Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.