Merry Berry Filling

Name: Merry Berry Filling
Prep time: 6 h 45 min
Cook time: 6 h 45 min
Total time: 6 h 45 min
Yield: 15
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 Tbsps cornstarch; 237 milliliters fresh cranberries; 237 milliliters fresh raspberries; 237 milliliters chopped fresh strawberries; 118 milliliters sugar; 1 Tbsp cold water; 3 Tbsps water

Merry Berry Filling might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 54 calories, 0g of protein, and 2g of fat per serving. This recipe serves 15. From preparation to the plate, this recipe takes around 6 hours and 45 minutes. A mixture of water, raspberries, cranberries, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Cook first 4 ingredients in a medium saucepan over medium-low heat, stirring often, 3 to 4 minutes or until cranberries begin to pop.

Ingredients you will need

Cranberries

Pop

Equipment you will use

Sauce Pan

Whisk together cornstarch and 1 Tbsp. cold water until smooth; add to cranberry mixture, and cook, stirring constantly, 1 minute. Stir in strawberries and butter until butter is melted. Cool to room temperature (about 30 minutes). Cover and chill 6 hours.

Ingredients you will need

Strawberries