Mediterranean Beef Toss

Name: Mediterranean Beef Toss
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 794 grams can diced tomatoes, undrained; 4 servings Hot cooked spaghetti, optional; 1 teaspoon dried basil; 1 teaspoon dried thyme; 4 garlic cloves, minced; 1 medium green pepper, cut into 1-inch pieces; 3 teaspoons olive oil, divided; 0 teaspoons pepper; 1 medium red onion, sliced; 1 teaspoon red wine vinegar; 1 teaspoons salt, divided; 2 mediums zucchini, sliced

Mediterranean Beef Toss might be just the side dish you are searching for. One serving contains 234 calories, 9g of protein, and 4g of fat. This dairy free, lacto ovo vegetarian, and vegan recipe serves 4. A mixture of zucchini, red wine vinegar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 25 minutes. If you like this recipe, take a look at these similar recipes: Mediterranean Pasta Caesar Toss, Beef & Asparagus Pasta Toss, and Asian Beef Noodle Toss.