Mashed Potatoes With Caramelized Onions & Horseradish

Name: Mashed Potatoes With Caramelized Onions & Horseradish
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter or 2 tablespoons margarine; 118 milliliters caramelized onion (optional); 1 Tbsp minced fresh garlic; 6 servings fresh ground black pepper, to taste; 355 milliliters heavy cream; 2 Tbsps prepared white horseradish (optional); 2 Tbsps freshly chopped fresh parsley leaves (optional); 907 grams russet potatoes, peeled and cut into large chunks; 6 servings salt, to taste; 118 milliliters unsalted butter or 1/2 cup unsalted margarine, room temperature; 2 larges vidalia onions, thinly sliced

Mashed Potatoes With Caramelized Onions & Horseradish is a gluten free and vegetarian side dish. This recipe serves 6. One serving contains 542 calories, 6g of protein, and 41g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have butter, caramelized onion, ground pepper, and a few other ingredients on hand, you can make it. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 30 minutes.