Marinated Chicken Wings

Name: Marinated Chicken Wings
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 3
Cuisine: Global
Ingredients: 1 kilograms cleaned/drained chicken wings; 1 teaspoon garlic powder; 1 teaspoon ginger; 118 milliliters pineapple juice (i use 1 small can, about 3/4 c.); 237 milliliters soy sauce; 237 milliliters sugar; 59 milliliters vegetable oil; 237 milliliters water

Marinated Chicken Wings might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free and dairy free recipe has 1031 calories, 53g of protein, and 57g of fat per serving. This recipe serves 3. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. Head to the store and pick up water, soy sauce, sugar, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Ingredients

Servings:

1kilograms

cleaned/drained chicken wings 1teaspoon

garlic powder 1teaspoon

ginger 118milliliters

pineapple juice (i use 1 small can, about 3/4 c.)237milliliters

soy sauce 237milliliters

sugar 59milliliters

vegetable oil 237milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chicken Wings on the menu? Try pairing with Chardonnay, Pinot Noir, and Sauvignon Blanc. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Hindsight Wines Chardonnay with a 4.5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.