Mango Gratin

Name: Mango Gratin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 2 teaspoons butter; 1 Grated zest and juice of lime; 1 large ripe mango; 118 milliliters vanilla yogurt

Mango Gratin might be just the side dish you are searching for. This recipe makes 2 servings with 187 calories, 4g of protein, and 5g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up vanilla yogurt, butter, juice of lime, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Heat broiler. Using a heavy, sharp knife, slice the mango lengthwise around each side of the pit.

Ingredients you will need

Mango

Equipment you will use

Broiler

Knife

Remove the skin and cut the fruit into bite-size pieces. Divide between 2 small ramekins and stir in the lime zest. Top with the yogurt and brown sugar and dot with the butter. Spritz with the lime juice. Broil 2 to 3 minutes or just until the topping melts and browns.

Ingredients you will need

Brown Sugar