Mango and Cayenne Paletas

Mango and Cayenne Paletas
Mango and Cayenne Paletas might be just the side dish you are searching for. This recipe serves 6. One serving contains 206 calories, 2g of protein, and 1g of fat. It is From preparation to the plate, this recipe takes about 6 hours and 25 minutes.

Instructions

1
Peel and cut 1 mango into medium dice; set aside. Peel and cut the remaining 3 mangoes into large chunks and place in a blender.
Ingredients you will need
MangoMango
Equipment you will use
BlenderBlender
2
Add the measured sugar, lime juice, cayenne, and salt to the blender and process until smooth and the sugar has dissolved. Taste and blend in additional cayenne 1 pinch at a time, and additional sugar 1 teaspoon at a time, as needed.
Ingredients you will need
Lime JuiceLime Juice
Ground Cayenne PepperGround Cayenne Pepper
SugarSugar
SaltSalt
Equipment you will use
BlenderBlender
3
Transfer the mixture to a medium bowl and stir in the diced mango. Divide the mixture among the pop molds and freeze until solid, at least 6 hours.
Ingredients you will need
MangoMango
PopPop
Equipment you will use
BowlBowl

Equipment