Make-Ahead Lemonade Syrup
Make-Ahead Lemonade Syrup might be a good recipe to expand your beverage recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 110 calories, 0g of protein, and 0g of fat each. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. Head to the store and pick up lemon juice, sugar, water, and a few other things to make it today.
Instructions
Combine water and sugar in a heavy saucepan; cook over medium heat, stirring constantly, until sugar dissolves.
Remove from heat, and cool to room temperature. Stir in fresh lemon juice; cover and chill at least 4 hours. Store in refrigerator up to 4 days.